Best Recipe Chicken Cordon Bleu Delicious

By Eddie Oliver | January 5, 2021

Without fail making ultimate Chicken Cordon Bleu easy, yummy, practical.

How are you every body, now you get cook recipe Chicken Cordon Bleu with 9 ingredients and 8 steps. Below this is how to make it, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 8 stages of easy cooking Chicken Cordon Bleu.

Ingredients all Chicken Cordon Bleu #

  1. Needed : Main.

  2. Prepare : Chicken breasts (skinless and boneless).

  3. Prepare : Butter.

  4. Prepare : Salt.

  5. Prepare : Paprika.

  6. Needed : Bread crumbs.

  7. Prepare 2-3 pcs : Eggs.

  8. Needed : Ham.

  9. Prepare : Swiss cheese.

If all material requirements Chicken Cordon Bleu it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Chicken Cordon Bleu #

  1. Melt butter in medium heat. Sprinkle salt and paprika on the melted butter..

  2. Cut a slit on the thick part of the chicken to make a thinner and wider size..

  3. Brush chicken with the seasoned melted butter..

  4. Place the ham and swiss cheese then roll the chicken from one side towards the other side. Fasten or lock the roll with a toothpick..

  5. Whisk eggs and add the remaining melted butter..

  6. Dip the chicken rolls into the egg, then dredge with breadcrumbs. Repeat this step twice for better coating..

  7. Fry or bake coated chicken rolls. Don't forget to remove toothpicks after cooking..

  8. Serve with white sauce..

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