Best Recipe Fritata simplica Home Style

By Lewis Taylor | July 24, 2021

Without fail recipe ultimate Fritata simplica easy, delicious, practical.

Good Afternoon my mother, at this time you can prepare recipe Fritata simplica with 11 ingredients and 6 steps. Next this is how to cook, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Fritata simplica.

Ingredients all Fritata simplica #

  1. Needed 1 cup : all-purpose cream.

  2. Needed 4 pcs. : Whole eggs.

  3. Prepare 1 cup : chopped onions.

  4. Prepare 1 tbsp : mince garlic.

  5. Needed 200 g : cut kani or crab stick.

  6. Needed 100 g : small dice carrots.

  7. Needed 50 g : dice celery (optional).

  8. Prepare 100 g : grated cheddar cheese.

  9. Prepare 100 g : cream cheese.

  10. Prepare : Salt and pepper to taste.

  11. Prepare 1 tbsp : butter.

If all main ingredients Fritata simplica it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Process Cooking Fritata simplica #

  1. In a saute pan heat up small amount of oil, then and butter saute all the veggies and the meat that you prefer. Off in the stove, and set aside.

  2. On the mixing bowl beat the eggs and add the cream, dash it with little amount of salt and pepper. Transfer the sauteed veggies and meat in a baking pan.

  3. Pour the egg and cream mix, arrange the mixture well even in the pan pour some grated cheese and cream cheese.

  4. Bake in the oven for 15 mins. In 176 F.

  5. ENJOY..

  6. .

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