Easy Cooking Recipe Breakfast Burritos Savory Delicious

Without fail making ultimate Breakfast Burritos easy, bouncy, practical.

Hi my mother, now you get prepare recipe Breakfast Burritos with 12 ingredients and 16 steps. Below this is how to make it, please carefully carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 16 stages of easy cooking Breakfast Burritos.

Ingredients all Breakfast Burritos #

1. Needed 4 : potatoes.

2. Needed 5 strips : bacon.

3. Prepare 4 : eggs.

4. Prepare : Flour tortillas (small or large).

5. Prepare : Salsa.

6. Prepare 1/4 cup : chopped onion (optional).

7. Prepare to taste : Salt.

8. Needed to taste : Pepper.

9. Prepare to taste : Onion powder.

10. Prepare Splash : milk.

11. Prepare 1 : pat of butter.

12. Needed : Shredded cheese (optional).

If all composition Breakfast Burritos it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Step by Step Cooking Breakfast Burritos #

1. Preheat oven or toaster oven to 400 degrees..

2. Place bacon on a foil-lined sheet. Place in pre-heated oven/toaster oven. Cook until bacon is crispy. (I will add exact cooking time once I have mastered the time)..

3. Preheat a medium sized skillet with oil..

4. Dice potatoes into small wedges or cubes..

5. Add to pre-heated skillet..

6. Season with salt, pepper, and onion powder. Stir potatoes well..

7. Cook potatoes until they are soft inside and crunchy outside, continually stirring until done so they don't stick to pan & burn..

8. Once potatoes are done, scoop onto papers towels to soak up the excess oil. Set aside..

9. Preheat a clean skillet to medium. Add butter to skillet..

10. Whisk together the eggs, splash of milk, and salt & pepper to taste. (Optional: Add chopped onions)..

11. Add to skillet. Stir occasionally until eggs are scrambled and cooked thoroughly. Set aside..

12. Once the bacon is cooked & crispy, remove from oven and soak up excess grease with paper towels..

13. Dice bacon into bits..

14. Warm up tortillas on skillet or in microwave..

15. Fill tortillas with eggs, bacon, potatoes and salsa (and cheese, if desired)..

16. Enjoy now OR wrap them up individually with seran wrap and refrigerate. When ready to eat, warm up in microwave..

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