Easy Cooking Recipe Cruchy Potatoes Most Delicious

By May Lee | May 15, 2021

Without fail making ultimate Cruchy Potatoes easy, bouncy, practical.

Hi all, now you get prepare recipe Cruchy Potatoes with 4 ingredients and 3 steps. Next this is how to cook, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 3 stages of easy cooking Cruchy Potatoes.

Ingredients all Cruchy Potatoes #

  1. Needed : large potatoes.

  2. Prepare : Water.

  3. Prepare : salt (it’s good if you prefer to not use).

  4. Needed : Cooking oil.

If all material requirements Cruchy Potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Step by Step Cooking Cruchy Potatoes #

  1. Peeled potatoes and washed well with running water. Cut into thin strips or use a rough grated texture. Soak it with salt water in about 10 minutes. And then filter the water before frying..

  2. In the wok, heat the cooking oil. make sure it's really hot then fry the potatoes. The potatoes must sink in the oil. Do not stir until the potatoes float on the surface. Keep stirring so that it cooks evenly..

  3. Remove and drain..

That’s it formula easy cook with rapid recipes Cruchy Potatoes, you also do look for more recipes culinary other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Cruchy Potatoes.

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