Easy Fast Cooking Load Mashed potatoes Very Delicious

By Florence Francis | December 27, 2020

Without fail making ultimate Load Mashed potatoes easy, delicious, practical.

How are you mother, now you get make recipe Load Mashed potatoes with 8 ingredients and 6 steps. Next this is how to make it, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Load Mashed potatoes.

Ingredients for Load Mashed potatoes #

  1. Prepare 8 : red potatoes.

  2. Prepare 1/4 cup : milk.

  3. Prepare 1/2 cup : sour cream.

  4. Prepare 4 tbsp : butter.

  5. Prepare 1 1/2 cup : shredded cheese(cheddar).

  6. Prepare 6 piece : bacon.

  7. Prepare 3 : green onions.

  8. Prepare 1 : salt and pepper.

If all cooking materials Load Mashed potatoes it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Load Mashed potatoes #

  1. Wash and chop potatoes. In a large pot place potatoes and cover with water..

  2. Add salt to water and allow to cook until potatoes are tender..

  3. Cook bacon. And set to the side.(I chop mined before cooking).

  4. Drain potatoes. And place back into pot. Add butter and milk ..

  5. Mash potatoes to desired consistency. Stir in sour cream, cheese, bacon, and green onions..

  6. Add salt and pepper to taste. Add its ready to serve.(I left the skin on the potatoes but u can also peel them).

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