Easy Fast Cooking Malaysian Curry Chicken Delicious Simple

Without fail making ultimate Malaysian Curry Chicken easy, delicious, practical.

Good Afternoon every body, at this time you get present recipe Malaysian Curry Chicken with 14 ingredients and 6 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 6 stages of easy cooking Malaysian Curry Chicken.

Ingredients all Malaysian Curry Chicken #

1. Needed 2 : Chicken meat.

2. Prepare 300 ml : Coconut milk.

3. Prepare : Malaysian curry pasta.

4. Needed 3 : potatoes.

5. Needed 1 : Onion.

6. Needed 1 : Tomato.

7. Needed : Olive oil.

8. Needed : Garlic powder.

9. Prepare : Option Cumin powder.

10. Prepare To taste : chicken powder.

11. Prepare 1 tea spoon : sugar.

12. Needed 2 : bay leaves.

13. Needed 1 : lemong grass.

14. Prepare : Water.

If all basic ingredients Malaysian Curry Chicken it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Process Cooking Malaysian Curry Chicken #

1. Prepare all ingredients, cut cube potato, onion, tomato and chicken.

2. Heat olive oil in a pot, add onion and fry until fragrant, add lemong grass, bay leave and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta..

3. Add chicken meat and cook until chicken looks dry. Add boiled water and cook over high heat.

4. Add potatoes, garlic powder and bring it to boil again, then turn into lower heat and cook untill potatoes get tender..

5. Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste..

6. And Curry is getting ready. Place it in a bowl and springkle with chopped fresh chili,Serve it with rice, bread, chapati or else as you want, 😘.

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