Easy Fast Cooking Potato Croquettes Delicious

Without fail cooking ultimate Potato Croquettes easy, fast, practical.

How are you all, at this time you get cook recipe Potato Croquettes with 5 ingredients and 5 steps. Below this is how to cook, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Potato Croquettes.

Ingredients for Potato Croquettes #

1. Prepare 3 cups : left over mashed potato.

2. Prepare 1/2 cup : shredded cheese (anything you have on hand).

3. Prepare 1 cup : seasoned panko crumbs plus more to coat each croquette.

4. Prepare 2 : beaten eggs.

5. Prepare : Butter.

If all basic ingredients Potato Croquettes it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Stages Cooking Potato Croquettes #

1. Melt butter in a pan on medium-low heat.

2. Mix all other ingredients, leaving plenty of crumbs for coating.

3. Coat each in crumbs and flatten.

4. Cook on each side several minutes until golden and crisp.

5. Add more butter to pan as needed.

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