Easy Fast Cooking Protein pineapple upside down cake Savory Delicious

By Hettie Brady | June 6, 2021

Without fail recipe ultimate Protein pineapple upside down cake easy, fast, practical.

Hi every body, now you can present recipe Protein pineapple upside down cake with 14 ingredients and 4 steps. Next this is how to prepare, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Protein pineapple upside down cake.

Ingredients for Protein pineapple upside down cake #

  1. Needed 1 1/2 cup : oat flower.

  2. Prepare 1 : large egg.

  3. Prepare 1 : large egg white.

  4. Needed 1 tsp : baking soda.

  5. Prepare 1 tbsp : baking powder.

  6. Prepare 1/4 tsp : salt.

  7. Prepare 1/2 cup : stevia.

  8. Prepare 60 grams : vanilla protein powder.

  9. Needed 2 tbsp : chia seeds.

  10. Needed 1 cup : sugar free coconut milk.

  11. Prepare 122 grams : Apple sauce.

  12. Needed 1/2 tbsp : honey.

  13. Prepare 567 grams : crushed pineapple.

  14. Needed 1 tbsp : honey.

If all material requirements Protein pineapple upside down cake it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking Protein pineapple upside down cake #

  1. First off mix everything but the pineapple and the 1 tablespoon of honey.

  2. Then in a pan place the pineapple and top it with the table spoon of honey..

  3. Then add mixed ingredients on top of the pineapples spread evenly..

  4. Place in oven at 350°F and for 30 to 40 minutes. Enjoy!.

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