Easy Fast Cooking Stewed octopus Most Delicious
Without fail recipe ultimate Stewed octopus easy, tasty, practical.
Good Evening my mother, now you can make recipe Stewed octopus with 15 ingredients and 2 steps. Next this is how to cook, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 2 stages of easy cooking Stewed octopus.
Ingredients for Stewed octopus #
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Prepare : frozen octopus, thawed.
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Prepare : stewed tomatoes.
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Prepare : onion diced.
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Prepare : olive oil.
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Prepare : garlic cloves minced.
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Prepare : bay leaves.
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Prepare : crushed red pepper flakes.
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Needed : capers.
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Prepare : klamata olives.
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Prepare : black pepper.
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Needed : Italian seasoning.
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Needed : anchovy paste.
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Needed : lemon juice.
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Needed : salt if necessary.
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Needed : crusty bagette bread toasted.
If all raw materials Stewed octopus it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Step by Step Cooking Stewed octopus #
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Combine all ingredients except salt and bread in pot, bring to a boil then simmer covered for an hour, poke octopus with fork, if fork slides in easily it's done, if not simmer for another 30 minutes..
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Remove octopus and cut into bite size pieces, taste sauce, if necessary add salt. Add octopus back to sauce, serve with warm crusty bread and top with parmesan cheese if you like, enjoy!.
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