Easy Make Recipe Cheesy Grits with Hotdogs and Eggs Delicious

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Hi every body, at this time you can prepare recipe Cheesy Grits with Hotdogs and Eggs with 11 ingredients and 7 steps. Below this is how to make it, please read carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 11 ingredients and 7 stages of easy cooking Cheesy Grits with Hotdogs and Eggs.

Ingredients for Cheesy Grits with Hotdogs and Eggs #

1. Needed : grits.

2. Prepare : water.

3. Prepare : Pink Himalayan salt.

4. Needed : butter.

5. Prepare : hotdogs.

6. Prepare : Ragu double cheddar cheese sauce.

7. Needed : sharp provolone cheese.

8. Prepare : Pink Himalayan salt.

9. Needed : ground black pepper.

10. Needed : vegetable oil.

11. Prepare : large eggs.

If all cooking materials Cheesy Grits with Hotdogs and Eggs it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Process Cooking Cheesy Grits with Hotdogs and Eggs #

1. Boil the water with the 1/2 teaspoon Pink Himalayan salt. When boiling add the grits do not let them lump up. Let them boil stirring often..

2. Cube the provolone cheese..

3. Add the oil to a pan and slice the hotdogs up. Add to the hot pan..

4. Add the butter to the grits. I had some juices about 1/4 cup from the hotdogs so I added to the grits. Add the cheeses to the butter and grits. Add in the hotdogs..

5. Mix all together well..

6. With everything cooked, now cook the eggs sunny side up. I like to get the egg whites a bit crispy. Add salt and pepper to taste..

7. Pour some grits over the eggs and serve. I hope you enjoy!!!.

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