Easy Make Recipe Fusion Garlic Butter Pasta Savory Delicious

By Eugenia Moran | May 19, 2021

Without fail cooking ultimate Fusion Garlic Butter Pasta easy, bouncy, practical.

Good Evening all, at this time you can make recipe Fusion Garlic Butter Pasta with 10 ingredients and 9 steps. Next this is how to prepare, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 9 stages of easy cooking Fusion Garlic Butter Pasta.

Ingredients for Fusion Garlic Butter Pasta #

  1. Prepare 1/2 lb : thin spaghetti.

  2. Prepare 4 cloves : garlic, sliced thin.

  3. Prepare 1 tbsp : extra virgin olive oil.

  4. Prepare 1-2 tsp : red chilli flakes.

  5. Prepare 3 tbsp : unsalted butter.

  6. Needed 2 1/2 tbsp : tamari or shoyu.

  7. Prepare 2 1/2 tbsp : oyster sauce.

  8. Prepare 4-5 sprigs : Italian parsley, washed, leaves removed, chopped.

  9. Needed 1/2-1 cup : pasta water.

  10. Prepare 3-4 tbsp : grated parmesan cheese.

If all main ingredients Fusion Garlic Butter Pasta it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Process Cooking Fusion Garlic Butter Pasta #

  1. Bring a pot of water to a boil and cook spaghetti as you prefer. Do not salt the water..

  2. Heat olive oil in a sauté pan on low to medium heat. Add garlic and sauté lightly until just golden..

  3. Add red pepper flakes and sauté briefly..

  4. Add butter to the pan and deglaze..

  5. Add pasta water and heat to combine flavors..

  6. Add tamari and oyster sauce. Heat and stir to combine flavors..

  7. Drain pasta and reserve 1/2 cup pasta water just in case it is needed. Add drained pasta to the sauté pan and combine and heat until sauce is adhering to the spaghetti and glistening..

  8. Add chopped parsley and combine until just wilted..

  9. Divide into pasta bowls, top with parmesan cheese and serve..

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