Easy Making Recipe All in One Shepherds Cottage Pie Restaurant Style

Without fail recipe ultimate All in One Shepherd’s / Cottage Pie easy, delicious, practical.

Good Evening my mother, now you can present recipe All in One Shepherd’s / Cottage Pie with 12 ingredients and 9 steps. Below this is how to cook, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 9 stages of easy cooking All in One Shepherd’s / Cottage Pie.

Ingredients all All in One Shepherd’s / Cottage Pie #

1. Prepare : Beef Mince.

2. Prepare : large Onions.

3. Prepare : Cooking Oil.

4. Prepare : Potatoes.

5. Needed : Butter.

6. Prepare : large Carrots.

7. Prepare : peas (frozen).

8. Needed : Sweetcorn (frozen).

9. Prepare : diced Sweet Peppers.

10. Prepare : Stock Cubes.

11. Needed : hot water.

12. Needed : Sprinkle of Parmesan Cheese.

If all cooking materials All in One Shepherd’s / Cottage Pie it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Step by Step Cooking All in One Shepherd’s / Cottage Pie #

1. Cut Potatoes into small cubes and put into a pan of boiling water. Bring to boil and then turn down to a simmer for about 15-20 minutes..

2. Peel and chop Carrots into small cubes / pieces and put into boiling water. Bring to boil and then turn down to a simmer..

3. Peel and dice Onions, add to a large pot with the butter, cook, stirring until golden brown..

4. Add Beef Mince to Onions and mix well. Cook until brown all over, then dissolve stock cubes in the hot water and add to the Beef mix..

5. Drain and add carrots to Beef mix, then add peas, sweetcorn, mixed peppers and stir well..

6. Put beef mix in an oven dish, filling it to about 2/3 full..

7. Drain Potatoes, put in a large bowl, with the butter, and mash until smooth and creamy. Spoon onto top of beef mix, spreading it out and smoothing the top. Decorate using a fork, if you wish. Sprinkle over the Parmesan Cheese..

8. Put dish in medium hot oven for about 30-45 minutes until golden brown..

9. If you try this dish, please take a photo and share on Cook Pad to show others!!.

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