Easy Making Recipe Lisas Cheesy Beef ranch Hashbrown Casserole Home Style

By Clara Gutierrez | July 13, 2021

Without fail recipe ultimate Lisa's Cheesy Beef ranch Hashbrown Casserole easy, fast, practical. Leftovers of this Cheesy Beef and Hash Brown Casserole will be fought over the next day. So, what do we have here: Crispy but tender shredded potatoes top a casserole of juicy ground beef bound together with a creamy cheesy sauce. Quarantine Cooking: Lisa's Legit Hash Brown Casserole Recipe - Today Paula's sharing a new recipe from @Steve Doocy from his "The Happy in a Hurry Cookbook".

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This cheesy hashbrown casserole made with cream of chicken soup is topped with a buttery cracker topping for a warm and comforting side dish.

Hi my mother, now you get cook recipe Lisa's Cheesy Beef ranch Hashbrown Casserole with 12 ingredients and 5 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 5 stages of easy cooking Lisa's Cheesy Beef ranch Hashbrown Casserole.

Ingredients all Lisa's Cheesy Beef ranch Hashbrown Casserole #

  1. Prepare : Hashbrowns.

  2. Needed : Ground beef chuck-cooked..you could also use chicken.

  3. Needed : Shredded cheeses. I used Colby jack, and cheddar..

  4. Needed : MILD Rotel.

  5. Prepare : Onion diced.

  6. Prepare : Bell pepper diced small.

  7. Prepare : Cream cheese.

  8. Needed : Butter-melted.

  9. Needed : Sour cream.

  10. Prepare : Garlic powder, onion powder, oregano/italian, s &p.

  11. Needed : Optional tbsp or 2 ranch powder.

  12. Prepare : A1 sauce.

Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike.

Cheesy Ranch Chicken Hash Brown Casserole takes your favorite side dish and turns it into an easy dinner!

Making this Cheesy Ranch Chicken Hash Brown Casserole is way simple, basically just mixing everything in one bowl, which is perfect for busy weeknights!

It's the casserole version of a terrific cheeseburger.

If all ingredients Lisa's Cheesy Beef ranch Hashbrown Casserole it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Step by Step Cooking Lisa's Cheesy Beef ranch Hashbrown Casserole #

  1. Preheat oven to 350. Cook ground beef. Tip: I also add just a little bit of A1 sauce, some of the onion and bell pepper to the ground beef while its cooking, too..

  2. Mix thawed hashbrowns and about 1/2 cup butter, onion, bell pepper, seasonings..

  3. Mix Mild rotel, sour cream, softened cream cheese, cooked beef..

  4. Add the hashbrown mixture to the beef mixture, and stir it all together. Add some of the shredded cheeses.and stir all up again..

  5. Put in a baking dish, sprayed with Pam and sprinkle more shredded cheese on top. Then bake until done..

Leftovers will be fought over the next day.

You can make the filling ahead of time, up to a day, then just dump it into the casserole, and finish with the cheesy hashbrown potato topping.

CHEESY HASHBROWN CASSEROLE is a staple at all of our holiday dinners!

It's simple to throw together with ingredients that you likely already have in your kitchen and it's always one of the first foods to get eaten.

Everyone loves this hashbrown casserole recipe!

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