Easy Making Recipe Penne Pesto with Ham Yummy

By Margaret Dixon | August 11, 2021

Without fail making ultimate Penne Pesto with Ham easy, delicious, practical.

Good Morning all, at this time you can cook recipe Penne Pesto with Ham with 8 ingredients and 5 steps. Next this is how to cook, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Penne Pesto with Ham.

Ingredients all Penne Pesto with Ham #

  1. Needed 200 grams : cooked penne pasta, keep a cup of pasta water.

  2. Needed 3 : garlic cloves minced.

  3. Needed 3 : tbsp of pesto genovese (blended basil, olive oil, garlic, pine nuts).

  4. Prepare 3 tbsp : olive oil, extra virgin.

  5. Needed 1/2 cup : ham, sliced in strips.

  6. Prepare 1/4 cup : shredded or shaved parmesan.

  7. Prepare : pepper.

  8. Prepare 1/4 cup : chopped basil.

If all composition Penne Pesto with Ham it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Penne Pesto with Ham #

  1. On medium heat, quickly fry the ham in a non stick pan with a tsp of oil, set aside..

  2. Saute (dont brown pls) minced garlic in oil in medium heat and add the cooked penne pasta. Add the pesto, pasta water, pepper and toss..

  3. Increase the heat a bit and add the ham. After 2 min, remove from fire and toss half of the parmesan cheese..

  4. Plate up and garnish with extra parmesan and chopped basil..

  5. Note: ham and cheese will provide the salt you need so dont be tempted. You can add chilli flakes if you like the bite! Have fun! :-).

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