Easy Prepare Recipe Cream Cheese Taco Soup Practical Delicious

By Thomas Diaz | May 14, 2021

Without fail cooking ultimate Cream Cheese Taco Soup easy, yummy, practical.

Good Evening every body, at this time you get make recipe Cream Cheese Taco Soup with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Cream Cheese Taco Soup.

Ingredients for Cream Cheese Taco Soup #

  1. Needed : Ground Beef.

  2. Needed : Rotel.

  3. Prepare : Kidney Beans drained.

  4. Prepare : Corn.

  5. Needed : Diced Tomatoes.

  6. Prepare : Taco Seasoning.

  7. Prepare : Dry Ranch Mix.

  8. Needed : Cream Cheese.

  9. Prepare : Water.

If all cooking materials Cream Cheese Taco Soup it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Cream Cheese Taco Soup #

  1. Brown ground beef and season as desired. I use onion and garlic powder, black pepper, red pepper flakes and salt. Then drain..

  2. Add kidney beans, corn, rotel and tomatoes along with water to the pot containing the ground beef. Mix well..

  3. Add taco seasoning and ranch mix. Mix well..

  4. Bring to a strong rolling boil and add cream cheese in chunks to the pot..

  5. Boil and mix continuously until cream cheese is completely melted.

  6. Serve with desired toppings and enjoy!!!.

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