Easy Recipe Apple Pie Eggrolls Delicious

Without fail cooking ultimate Apple Pie Eggrolls easy, tasty, practical.

Good Afternoon my mother, at this time you can make recipe Apple Pie Eggrolls with 15 ingredients and 11 steps. Below this is how to cook, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 15 ingredients and 11 stages of easy cooking Apple Pie Eggrolls.

Ingredients all Apple Pie Eggrolls #

1. Needed 4 pounds : apples, peeled, cored and diced, a combination of tart.

2. Prepare : and sweet works best.

3. Prepare 2 : takespoons fresh lemon juice.

4. Prepare 4 : rtabkespoins butter.

5. Needed 2/3 cup : granulated sugar.

6. Prepare 2 tablespoons : all purpose flour.

7. Prepare 1 teaspoon : ground cinnamon.

8. Needed 1/4 teaspoon : salt.

9. Needed : Vegetable oil for frying.

10. Prepare 1 : egg beaten with 1 tablespoon water (egg wash).

11. Needed 12-15 : egg roll wrapper.

12. Prepare : Cinnamon sugar for sprinkling.

13. Needed : Vanilla ice cream and or whipped cream for serving.

14. Needed : Caramel sauce for drizzling, I used my simple caramel sauce in.

15. Prepare : my orofile.

If all composition Apple Pie Eggrolls it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Stages Cooking Apple Pie Eggrolls #

1. Place apples, lemon juice and sugar in a bowl and mix.

2. Heat butter in a large skillet and add apples with all juices from the bowl.cook stirring often until apples are tender but hold their shape.

3. Add cinnamon.,flour and salt, stir just to combined and scrape into a bowl and cool compleatly. Can be made up to 2 days in advance, keep refrigerated.

4. Make eggrplls.

5. Lay egg roll wrappers flat. Brush edges with egg wash.

6. Place some apple filling on one end.

7. Fold over sides.

8. Roll up to compleatly enclose fillimg.

9. Heat oil to cover 2 eggrolls m cook 2 at a time to 350. A Dutch oven works well. Fry in pairs until golden..

10. Drain on racks but sprinkle with cinnamon sugar while hot.

11. Serve with ice cream while hot. Drizzle with caramel sauce.

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