Easy Recipe Baked Macaroni Cheese Home Style

Without fail recipe ultimate Baked Macaroni & Cheese easy, tasty, practical.

How are you all, at this time you get present recipe Baked Macaroni & Cheese with 10 ingredients and 4 steps. Next this is how to cook, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Baked Macaroni & Cheese.

Ingredients all Baked Macaroni & Cheese #

1. Needed : unsalted butter.

2. Prepare : cottage cheese (not lowfat).

3. Prepare : whole milk.

4. Prepare : dry mustard.

5. Prepare : cayenne.

6. Needed : freshly grated nutmeg.

7. Prepare : salt.

8. Needed : ground black pepper.

9. Needed : sharp or extra-sharp grated cheddar cheese.

10. Prepare : uncooked elbow pasta.

If all basic ingredients Baked Macaroni & Cheese it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Baked Macaroni & Cheese #

1. Heat oven to 375°F and position an oven rack in upper third of oven. Use 1 tablespoon butter to butter a 9-inch round or square baking pan..

2. In a blender, purée cottage cheese, milk, mustard, cayenne, nutmeg and salt and pepper together. Reserve ¼ cup grated cheese for topping..

3. In a large bowl, combine remaining grated cheese, milk mixture and uncooked pasta. Pour into prepared pan, cover tightly with foil and bake 30 minutes..

4. Uncover pan, stir gently, sprinkle with reserved cheese and dot with remaining tablespoon butter. Bake, uncovered, 30 minutes more, until browned. Let cool at least 15 minutes before serving..

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