Easy Recipe Gumbo Restaurant Style

By Derrick Watson | January 27, 2021

Without fail cooking ultimate Gumbo easy, bouncy, practical.

Good Morning mother, at this time you get cook recipe Gumbo with 15 ingredients and 5 steps. Next this is how to prepare, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 15 ingredients and 5 stages of easy cooking Gumbo.

Ingredients all Gumbo #

  1. Prepare : gumbo.

  2. Prepare : sausage links.

  3. Needed : seafood mix.

  4. Needed : diced onions.

  5. Needed : minced garlic.

  6. Needed : chicken stock.

  7. Prepare : chili powder.

  8. Prepare : paprika.

  9. Needed : cumin.

  10. Needed : salt n pepper.

  11. Prepare : cajun spice.

  12. Needed : heavy cream.

  13. Prepare : chicken stock cube.

  14. Needed : rice.

  15. Prepare : water.

If all cooking materials Gumbo it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Process Cooking Gumbo #

  1. Geat pot on stove at medium high. Cook diced onions and garlic for 5 mins.

  2. Add sausage and cook for 8 minutes or until sausage gets a little brown.

  3. Add chicken stock, heavy cream, and all spices. Also add the boullion cube. bring to a light boil..

  4. Let boil for 3 minutes then add the rice and I say a cup but add enough water for the rice to cook all the way. 10 minutes and the rice should be tender. It shouldn't feel hard. The rice should be soft. 5 minutes before the rice is done add the seafood mix and cook for 5 mins or untill fully cooked..

  5. Enjoy.

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