Easy Recipe Yogurt Fruit Salad Delicious Simple
Without fail cooking ultimate Yogurt Fruit Salad easy, yummy, practical.
Good Evening every body, now you get make recipe Yogurt Fruit Salad with 7 ingredients and 4 steps. Below this is how to cook, please carefully carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Yogurt Fruit Salad.
Ingredients all Yogurt Fruit Salad #
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Prepare 200 grams : Plain yogurt.
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Prepare 1 small : can Mixed canned fruits.
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Needed 1 : Banana.
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Needed 1/2 : Kiwi.
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Needed 1/8 : Apple.
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Prepare 1/2 tsp : Lemon juice.
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Prepare 1 : Honey (to taste).
If all main ingredients Yogurt Fruit Salad it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.
Process Cooking Yogurt Fruit Salad #
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Put a sieve or strainer on top of a bowl, line with a paper towel sheet and spoon in the yogurt. Leave to drain for at least 5 hours..
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This is how it looks after 5 hours. The yogurt is in one creamy mass and comes off the paper towel cleanly..
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Drain the can of fruits into a sieve and cut up the banana, kiwi and apple into easy to eat pieces..
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Put the drained yogurt, lemon juice and fruit into a large bowl and mix with a spoon. Add some honey to taste and it's done..
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