Easy Serving Recipe Courgette and Honey Muffins Delicious Simple

Without fail cooking ultimate Courgette and Honey Muffins easy, fast, practical.

Hi all, now you can present recipe Courgette and Honey Muffins with 13 ingredients and 8 steps. Next this is how to make it, please observe carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 8 stages of easy cooking Courgette and Honey Muffins.

Ingredients all Courgette and Honey Muffins #

1. Prepare 75 ml : olive oil.

2. Needed 100 grams : sugar.

3. Prepare 2 : eggs.

4. Needed 1 : lemon, zest and juice.

5. Needed 1/2 tsp : ground cinnamon.

6. Prepare 250 grams : Plain Flour.

7. Needed 1/4 tsp : baking powder.

8. Needed 1 tsp : bicarbonate of soda.

9. Needed pinch : of salt.

10. Needed 1 cup : grated courgette.

11. Needed : raisins.

12. Prepare : chopped nuts.

13. Prepare : honey.

If all cooking materials Courgette and Honey Muffins it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Courgette and Honey Muffins #

1. To start preheat your oven to 180°F or gas mark 4. Line your muffin tray placing it to the side ready for later..

2. In a bowl, whisk your Olive oil, sugar, eggs, lemon zest and juice plus the cinnamon untill the mixture apears light and fluffy..

3. Fold in the Sieved flour, bicarbonate of soda, salt and baking powder.

4. Tip the courgette, nuts/raisins into the mixture and swirl, to evenly distribute them..

5. bake for 25-30 minutes or untill a skewers comes out clean..

6. Spoon some honey into a microwaveable container, set the microwave to mid heat/half and heat the honey for 30-40 seconds stirring occasionally..

7. Drizzle the honey of the hot/warm muffins and add any left over nuts/raisins..

8. Enjoy warm or cold.

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