Easy Serving Recipe Roasted Cheesy Green Beans Delicious Steady
Without fail cooking ultimate Roasted Cheesy Green Beans easy, fast, practical.
Good Evening every body, at this time you get make recipe Roasted Cheesy Green Beans with 6 ingredients and 6 steps. Below this is how to cook, please read carefully.
In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Roasted Cheesy Green Beans.
Ingredients all Roasted Cheesy Green Beans #
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Needed 1 lb : green beans.
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Needed 2 tbsp : olive oil.
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Needed 1 tsp : garlic powder.
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Prepare 1 tsp : onion powder.
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Needed 1 tsp : sea salt.
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Needed 1/2 cup : shredded cheese.
If all ingredients Roasted Cheesy Green Beans it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
Step by Step Cooking Roasted Cheesy Green Beans #
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Preheat oven to 425 degrees..
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In a large mixing bowl toss greenbeans in olive oil. Coat thoroughly..
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Add seasonings and toss to coat. (I always add seasonings after the oil as it coats better.).
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Bake for 16 to 18 minutes..
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Coat with shredded cheese and bake for another 5 minutes or until cheese is melted..
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Allow 5 minutes to cool, then serve..
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