Easy Serving Recipe Sausage n taters Home Style

By Hannah Griffin | March 24, 2021

Without fail cooking ultimate Sausage n taters easy, bouncy, practical.

Good Morning my mother, at this time you can make recipe Sausage n taters with 7 ingredients and 5 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Sausage n taters.

Ingredients for Sausage n taters #

  1. Needed 1 can : corn.

  2. Needed 1 can : french style green beans.

  3. Prepare 1 pk : summer sausage(sliced up).

  4. Prepare 4 : potatos cubed up.

  5. Needed 1 pk : shredded cheese.

  6. Prepare 4 tbs : butter.

  7. Prepare : Foil.

If all raw materials Sausage n taters it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Sausage n taters #

  1. Drain the corn and green beans set aside.

  2. Cube up potatos and slice sausage and set aside.

  3. Tear foil long enough to make packets.

  4. Make one packet at a time start with potatos on foil first. Them add the sausage and veggies and top with butter and fold foil closed.

  5. Bake on 350° for 40 minutes then open foil and top with shred cheese and enjoy.

That’s it method easy make with fast recipes Sausage n taters, you also can look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Sausage n taters.

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