Fast Cooking Methods Mandees version of McCormick Roasted garlic onion potatoes Restaurant Style

Without fail recipe ultimate Mandee's version of McCormick© Roasted garlic & onion potatoes. easy, yummy, practical.

Good Morning all, now you get present recipe Mandee's version of McCormick© Roasted garlic & onion potatoes. with 11 ingredients and 5 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Mandee's version of McCormick© Roasted garlic & onion potatoes..

Ingredients all Mandee's version of McCormick© Roasted garlic & onion potatoes. #

1. Prepare 1 clove : Garlic.

2. Needed 1 slice : chopped onion.

3. Needed 1 tbsp : oregano.

4. Needed 1/2 tsp : mrs. dash® garlic & herb seasoning.

5. Prepare 1/2 tsp : Perfect Pinch® roasted garlic & bell pepper seasoning.

6. Prepare 1/2 tsp : Grill Mates® roasted garlic & herb seasoning.

7. Prepare 1/2 tsp : Grill Mates® molasses bacon seasoning.

8. Needed 1/2 tsp : 5th season® Garlic Salt.

9. Needed 2/3 tsp : Perfect Pinch® Italian Seasoning.

10. Prepare 7 large : Red or Russet Potatoes.

11. Prepare 1/3 cup : vegetable oil.

If all basic ingredients Mandee's version of McCormick© Roasted garlic & onion potatoes. it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Process Cooking Mandee's version of McCormick© Roasted garlic & onion potatoes. #

1. Get a large bowl. Peel & Cut potatoes into small cubes. Put potatoes in the bowl..

2. Pre-Heat oven to 425℉.

3. Chop up 3 slices of garlic clove and slice of onion as small as possible. (May add more as you feel is needed.) Then add to bowl of potatoes..

4. Add in all seasonings into bowl. Then pour in vegetable oil. (May add more or less to preference.).

5. Mix all ingredients together until all potatoes are fully covered. Then spread out in casserole dish. Put in oven. Bake for 30-35 mins or until golden brown and crisp..

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