Fast Cooking Methods Mexican bean chili cabbage Delicious Steady

By Sue Rhodes | September 22, 2021

Without fail making ultimate Mexican bean chili cabbage easy, delicious, practical.

Good Morning my mother, now you get present recipe Mexican bean chili cabbage with 12 ingredients and 1 steps. Next this is how to make it, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 1 stages of easy cooking Mexican bean chili cabbage.

Ingredients for Mexican bean chili cabbage #

  1. Needed : small cabbage diced.

  2. Prepare : onion diced.

  3. Needed : capsicum cube cut.

  4. Prepare : goya red beans.

  5. Needed : diced tomatoes.

  6. Prepare : chili seasoning.

  7. Needed : cumin powder.

  8. Needed : ginger garlic paste.

  9. Prepare : vegetable oil.

  10. Needed : veg stock.

  11. Prepare : green chili finely chopped.

  12. Prepare : colby jack cheese.

If all composition Mexican bean chili cabbage it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Mexican bean chili cabbage #

  1. Shallow fry the cabbage/onion/capsicum, add in the beans and tomatoes and stir while adding ginger-garlic paste, cumin powder and chili seasoning. Pour in the stock and continue stirring so that no lumps are formed. Garnish with Colby jack cheese serve with guacamole..

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