Fast Cooking Methods Roasted Garlic Mashed Cauliflower Delicious Perfect

By Emma Hicks | July 7, 2021

Without fail making ultimate Roasted Garlic Mashed Cauliflower easy, tasty, practical.

How are you mother, at this time you can cook recipe Roasted Garlic Mashed Cauliflower with 7 ingredients and 2 steps. Next this is how to make it, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 2 stages of easy cooking Roasted Garlic Mashed Cauliflower.

Ingredients all Roasted Garlic Mashed Cauliflower #

  1. Needed 1/4 cup : Milk.

  2. Prepare 1 large : Head Cauliflower.

  3. Needed 1 cup : Chicken Stock.

  4. Prepare 1 : Salt and pepper to taste.

  5. Prepare 3 clove : Roasted Garlic.

  6. Prepare 1/2 cup : Shredded Mild Cheddar Cheese.

  7. Prepare 1/4 cup : Chopped Chives.

If all material requirements Roasted Garlic Mashed Cauliflower it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Step by Step Cooking Roasted Garlic Mashed Cauliflower #

  1. Add cauliflower and chicken stock to a medium-sized saucepan and simmer on medium-high heat for 10 minutes or until cauliflower is tender..

  2. Add in the milk and roasted garlic cloves. Season with salt and pepper to taste. Transfer to a mixing bowl. With a hand held mixer, mix cauliflower mixture till well blended. Add in cheese and chives. Serve immediately..

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