Fast Cooking Methods Scains French Onion Soup Delicious

Without fail making ultimate Scain's French Onion Soup easy, yummy, practical.

Good Afternoon my mother, now you get cook recipe Scain's French Onion Soup with 12 ingredients and 10 steps. Below this is how to prepare, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 10 stages of easy cooking Scain's French Onion Soup.

Ingredients all Scain's French Onion Soup #

1. Needed : yellow onions, sliced thin.

2. Prepare : olive oil.

3. Prepare : butter.

4. Prepare : red wine.

5. Prepare : beef broth.

6. Prepare : garlic cloves, minced.

7. Needed : bay leaf.

8. Prepare : Basil.

9. Prepare : Worcestershire sauce.

10. Prepare : French bread.

11. Prepare : garlic powder.

12. Prepare : Swiss cheese.

If all ingredients Scain's French Onion Soup it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Step by Step Cooking Scain's French Onion Soup #

1. In a large stock pot on medium heat, add olive oil.

2. Add onions and stir. Stir every few min for 20 min..

3. Add butter. Turn heat to medium high, continuing to stir every few min. For another 20 min.

4. Add a good pinch of salt, then add red wine to deglaze the pan, turn heat down to medium low..

5. Toss in garlic, bay leaf, basil, worceshire and then beef broth. Stir well..

6. Once almost boiling, turn heat to low, cover and simmer 30 min.

7. Turn oven on to 350, slice French bread about 1 inch thick. Brush with a bit of olive oil and top with garlic powder.

8. Pop in the oven 10 minutes, then top with a slice of cheese. Back in the oven on broil for 5 min..

9. Ladle soup into bowls, top with bread covered in cheese..

10. BAM! Better than any restaurant. I think ;).

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