Fast Cooking Methods Tuna melt Delicious Nutritious

By Matilda Hayes | July 5, 2021

Without fail making ultimate Tuna melt easy, delicious, practical.

How are you every body, at this time you can present recipe Tuna melt with 7 ingredients and 5 steps. Next this is how to make it, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Tuna melt.

Ingredients all Tuna melt #

  1. Needed 1 can (5 ounces) : can of tuna drained.

  2. Needed 1 : celery, chopped.

  3. Prepare 2 Tbsp : mayo.

  4. Prepare 1/2 tsp : salt.

  5. Prepare tsp : pepper.

  6. Needed 4 slices : bread that are toasted.

  7. Prepare 1 cup : shredded cheddar cheese.

If all main ingredients Tuna melt it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Tuna melt #

  1. Preheat oven 350°.

  2. In a medium bowl use a fork to break up tuna mixed tuna with celery mayonnaise salt and pepper.

  3. Please the toasted bread on a baking sheet divide the tuna mixture evenly among each slice spreading to the edges of each piece covering the tuna mixture with 1/4 cup cheddar cheese on each piece.

  4. .

  5. Bake for five minutes then turn on the boiler for three more minutes until cheddar cheese is melted.

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