Fresh, Cooking Recipe Pork and Ear Mushrooms Shumai Very Delicious

By Gavin Vega | August 11, 2021

Without fail cooking ultimate Pork and Ear Mushrooms Shumai easy, bouncy, practical.

Good Morning mother, now you can make recipe Pork and Ear Mushrooms Shumai with 17 ingredients and 4 steps. Next this is how to make it, please carefully carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 4 stages of easy cooking Pork and Ear Mushrooms Shumai.

Ingredients for Pork and Ear Mushrooms Shumai #

  1. Prepare 1 pack : ready-to-use shu mai skin (round shape).

  2. Needed : For the fillings:.

  3. Needed 500 gr : minced pork (or chicken).

  4. Prepare 200 gr : shrimp, chopped.

  5. Needed 10 gr : ear mushrooms, soak in hot water until soft and fluffy, finely chopped.

  6. Prepare 4 : garlic cloves, finely chopped.

  7. Needed 2 stalks : scallions, cut the white part only, finely chopped.

  8. Prepare 1 Tbsp : grated ginger.

  9. Needed 1 tsp : sesame oil.

  10. Prepare 1 Tbsp : soy sauce.

  11. Prepare 1 tsp : salt or according to taste.

  12. Prepare 1/2 tsp : ground pepper or to taste.

  13. Needed 1 Tbsp : cornstarch.

  14. Prepare 2 : egg whites.

  15. Needed : For the garnish:.

  16. Prepare 1 : grated carrot.

  17. Prepare : some peas.

If all composition Pork and Ear Mushrooms Shumai it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Pork and Ear Mushrooms Shumai #

  1. Combine all filling ingredients in a large bowl. Stir well..

  2. Place the dough in the middle of the shu mai skin and then shape it. Put a little grated carrot in the middle of shu mai and 1 pea..

  3. Steam for 20-30 minutes depending on the size of the shu mai..

  4. Serve warm with tomato sauce or chili sauce! 😋.

That’s it method easy make with practice recipes Pork and Ear Mushrooms Shumai, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Pork and Ear Mushrooms Shumai.

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