Fresh, Cooking Recipe Pound Cake Delicious Simple

Without fail making ultimate Pound Cake easy, fast, practical.

Good Afternoon my mother, at this time you can make recipe Pound Cake with 10 ingredients and 8 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Pound Cake.

Ingredients all Pound Cake #

1. Needed 2 sticks : butter.

2. Prepare 1/2 cup : vegetable oil.

3. Needed 3 cups : sugar.

4. Prepare 5 : eggs.

5. Prepare 3 cups : cake flour.

6. Prepare 1/2 teaspoon : fine salt.

7. Prepare 1/2 teaspoon : baking powder.

8. Needed 1 cup : milk.

9. Prepare 1 teaspoon : vanilla extract.

10. Needed 1 can : Baker’s Joy.

If all composition Pound Cake it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Pound Cake #

1. Preheat oven to 350 degrees.

2. Cream butter and vegetable oil together.

3. Add one egg at a time, beating after each addition.

4. Stir dry ingredients in a bowl and add to mixer alternately with milk, starting and ending with flour.

5. Mix in vanilla.

6. Spray Baker’s Joy to cover all sides of the pan and pour mixture into bundt pan.

7. Bake for 1 the 1 1/2 hours, until a toothpick inserted in the center of the cake comes out clean.

8. Let the cake sit for 10 minutes and remove cake from pan.

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