Fresh, Cooking Recipe Quiche lorraine Delicious Simple

By Fannie Andrews | May 14, 2021

Without fail recipe ultimate Quiche lorraine easy, fast, practical.

How are you mother, now you can present recipe Quiche lorraine with 8 ingredients and 3 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Quiche lorraine.

Ingredients all Quiche lorraine #

  1. Needed : Freezer crust.

  2. Needed 6 : eggs.

  3. Prepare 8 oz : frozen creamed spinach, thawed and drained.

  4. Prepare 4 slices : bacon, crumbled.

  5. Needed 1/4 cup : plain yogurt.

  6. Needed : Artichoke hearts, diced.

  7. Prepare : Salt and pepper.

  8. Prepare 1 c : shredded cheese, halved.

If all composition Quiche lorraine it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Quiche lorraine #

  1. Using only half of the cheese, mix all ingredients to combine, and add to pie shell..

  2. Top quiche with remaining half of cheese..

  3. Cook at 350°F for 45-60 min or until firm throughout..

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