Fresh, Making Recipe Traditional Meatloaf Delicious and Healthy

Without fail making ultimate Traditional Meatloaf easy, bouncy, practical.

Good Afternoon my mother, now you get make recipe Traditional Meatloaf with 9 ingredients and 10 steps. Next this is how to cook, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 10 stages of easy cooking Traditional Meatloaf.

Ingredients all Traditional Meatloaf #

1. Prepare 2 : Eggs.

2. Prepare 2 oz : Cheddar Cheese.

3. Needed 1/2 : Chopped Onion.

4. Prepare 32 : Ritz Crackers.

5. Prepare 1/2 cup : Ketchup.

6. Prepare 1 tsp : Mustard.

7. Prepare 1/2 cup : Brown Sugar.

8. Needed 2/3 cup : Milk.

9. Prepare 1 1/2 lb : Ground Beef (I used Turkey).

If all basic ingredients Traditional Meatloaf it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking Traditional Meatloaf #

1. Preheat oven to 350°F..

2. Beat the eggs, milk, and crackers in a bowl..

3. Add the onion and cheese next..

4. Add the beef or turkey and mix with hands so everything is evenly mixed. Seriously I hate mixing this with my hands but it's full proof. Haha.

5. Form into a loaf and put into a greased pan. Do not forget to grease!!!!!.

6. For the topping add mustard, ketchup, and brown sugar and mix in a bowl..

7. Spoon half of the sauce onto the meatloaf..

8. Pop it into the oven for 30 minutes..

9. Spoon the rest and pop it back in the oven for 15 more mins..

10. Serve with a side of potatoes and a veggie! Perfect Sunday cozy day meal!.

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