Fresh, Serving Recipe Brads cinnamon roll burger Delicious and Healthy
Without fail recipe ultimate Brad's cinnamon roll burger easy, fast, practical.
Good Morning my mother, at this time you can present recipe Brad's cinnamon roll burger with 14 ingredients and 7 steps. Below this is how to make it, please observe carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Brad's cinnamon roll burger.
Ingredients for Brad's cinnamon roll burger #
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Needed 4 : cream cheese frosted cinnamon rolls.
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Prepare : Butter.
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Needed : Sliced tomato.
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Needed : Minced sweet onion.
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Prepare : Mango chutney.
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Prepare : Prepared onion rings.
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Prepare slices : Sharp cheddar.
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Needed slices : Smoked gouda.
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Needed : For the burger.
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Prepare 1 lb : lean ground beef.
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Prepare 4 strips : bacon, minced.
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Prepare 1 tsp : garlic powder.
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Needed Pinch : salt and pepper.
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Prepare 1 tbs : each; worchestershire sauce, brown mustard, molasses.
If all main ingredients Brad's cinnamon roll burger it’s ready, We’re going into the cooking stage. Below is how to making with fast.
Process Cooking Brad's cinnamon roll burger #
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Mix all burger ingredients. Chill in the fridge up to 1 hour..
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Split cinnamon rolls in half..
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Heat a large fry pan on medium heat. Melt 1 tbs butter. Place both halves of 2 cinnamon rolls, cut side down, in the pan. Heat till browned. Rinse and dry pan, repeat. Plate rolls..
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Form meat mix into 4 patties. Fry or grill to medium rare..
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When medium rare, top with 1 slice each of sharp cheddar and smoked gouda. Sprinkle on mince sweet onion. When cheese is melted, place burgers on bottom side of roll..
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Top with mango chutney, onion rings, and a tomato slice..
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Serve immediately. Enjoy..
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