Fresh, Serving Recipe Roasted Bagel stacked sandwich Yummy

By Herbert Haynes | February 11, 2021

Without fail making ultimate Roasted Bagel: stacked sandwich easy, delicious, practical.

Good Morning mother, now you get make recipe Roasted Bagel: stacked sandwich with 8 ingredients and 3 steps. Below this is how to make it, please carefully carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Roasted Bagel: stacked sandwich.

Ingredients all Roasted Bagel: stacked sandwich #

  1. Needed : plain bagels.

  2. Prepare : spreadable horseradish sauce.

  3. Prepare : Mayonnaise.

  4. Needed : brown sugar deli sliced ham.

  5. Needed : as thick as you can get bacon.

  6. Prepare : Lettuce.

  7. Prepare : Tomato.

  8. Prepare : Deli style American cheese.

If all composition Roasted Bagel: stacked sandwich it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Roasted Bagel: stacked sandwich #

  1. Cook bacon at 425 until crispy and done, take bacon out and spread the bagels around on the left over pan grease. Place cheese on bagels and bake at 325 for 10 min. Once the bagels are 5 min in place deli style ham on other end of pan to make it lightly crispy..

  2. Once the cheese and bagels look melted and toasty remove from pan, set on a cutting board, and spread horseradish on one side and mayo on the other ! If your not a fan of horseradish skip it! Layer your meat and veggies on and serve up!.

  3. This recipe will make up a whole package of bagels if you do it, otherwise just trim it down to make one for yourself, or however many you want to make for your family !.

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