How To Cooking Recipe Beef Rice Bowl with Cheese Poached Egg Delicious Nutritious

By Logan Sims | October 7, 2021

Without fail recipe ultimate Beef Rice Bowl with Cheese & Poached Egg easy, tasty, practical.

How are you every body, at this time you can prepare recipe Beef Rice Bowl with Cheese & Poached Egg with 12 ingredients and 6 steps. Next this is how to make it, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Beef Rice Bowl with Cheese & Poached Egg.

Ingredients for Beef Rice Bowl with Cheese & Poached Egg #

  1. Prepare 200 grams : Beef round offcuts (thinly sliced).

  2. Needed 1 : Onion.

  3. Prepare 2 : portions for 2 bowls Hot cooked rice.

  4. Needed 2 slice : Easy melting cheese.

  5. Prepare 2 : Eggs.

  6. Needed 3 tbsp : ★Soy sauce.

  7. Prepare 1 tbsp : ★Sake.

  8. Prepare 1 tbsp : ★ Sugar.

  9. Prepare 1 tbsp : ★Mirin.

  10. Prepare 1 : heaped teaspoon Dashi stock granules.

  11. Needed 1 : Shredded nori seaweed.

  12. Needed 1 : Salt and pepper.

If all main ingredients Beef Rice Bowl with Cheese & Poached Egg it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Step by Step Cooking Beef Rice Bowl with Cheese & Poached Egg #

  1. Prepare the poached eggs. Bring the water in a small saucepan to a boil. Turn off the heat and place the eggs in the pan. After 15 minutes, cool the eggs in running water and chill in the fridge..

  2. Cut the beef into bite sizes. Slice the onion into thin wedges. Slice the cheese thinly..

  3. Heat oil in a frying pan (or in a saucepan) and fry the onion and beef. After the beef has changed color, add some sake (not listed)..

  4. After evaporating the alcohol content of sake, add 200 ml of hot water and the dashi stock powder. Simmer for about 5 minutes. Skim off the scum..

  5. Add the ★ ingredients and simmer for about 5 minutes..

  6. Place the hot cooked rice in a bowl and transfer the stewed beef on top. Garnish with cheese, poached egg and nori seaweed..

That’s it formula easy cook with rapid recipes Beef Rice Bowl with Cheese & Poached Egg, you also do look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Beef Rice Bowl with Cheese & Poached Egg.

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