How To Cooking Recipe Coconut ice cream Delicious

By Jeff Francis | March 1, 2021

Without fail cooking ultimate Coconut ice cream easy, tasty, practical.

Good Afternoon my mother, now you can cook recipe Coconut ice cream with 6 ingredients and 9 steps. Next this is how to cook, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 9 stages of easy cooking Coconut ice cream.

Ingredients for Coconut ice cream #

  1. Needed 500 gms : Milk.

  2. Prepare 1 cup : Cream.

  3. Needed 1/2 cup : Coconut powder.

  4. Prepare 2 tbsp : Crushed cashew nuts.

  5. Prepare 2 tbsp : Raisins.

  6. Needed 2 tbsp : Sugar.

If all basic ingredients Coconut ice cream it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Stages Cooking Coconut ice cream #

  1. Boil milk in a heavy bottom vessel..

  2. Once boiled,keep it in a low flame..

  3. Once the milk reduced to half add sugar and mix well..

  4. Let the milk cool down cream and coconut powder,cashew nuts and raisins and mix well..

  5. Churn in the blender and pour the mixture in the vessel and place in the freezer..

  6. After 4 - 5 hours take it out and churn again and freeze it..

  7. After 3 - 4 hours it would completed formed..

  8. Yummy ice cream is ready..

  9. Enjoy with family..

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