How To Cooking Recipe Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce Delicious

Without fail cooking ultimate Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce easy, bouncy, practical.

Good Morning all, now you get prepare recipe Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce with 10 ingredients and 5 steps. Next this is how to make it, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce.

Ingredients all Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce #

1. Prepare 4 cloves : garlic finely chop.

2. Needed 1 : small onion chop.

3. Prepare 2 cans : coconut milk.

4. Needed 1 tsp : Thai chili curry powder.

5. Prepare : Ginger (about an inch).

6. Prepare : Salt,pepper, sugar to taste.

7. Prepare : Oil for frying.

8. Prepare 1 : green pepper sliced.

9. Prepare 1 stalk : onion leeks.

10. Prepare 1 : kilo grey flathead fish.

If all basic ingredients Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce #

1. Clean fish by removing its gills. Season with salt and pepper..

2. Fry the fish in cooking oil then set aside..

3. In a cooking pan saute the ginger, onion and garlic, green pepper and onion leeks.Add the coconut milk. And red thai curry powder, then bring to boil..

4. Add the fry fish, then add the squash flower simmer for 2 minutes. (Don't stir too much so that fish won't break apart.) Adjust the salt and pepper according to your taste. Slowly add water to desired consistensy..

5. Transfer to serving plate and serve with rice….Enjoy eating!.

That’s it method easy cook with practice recipes Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce, you also do look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Grey flathead Mullet with Pumpkin Flower in Thai Curry Sauce.

←Easy Cooking Recipe Mikes New Orleans Lobster Shrimp Crab Meat Po Boys Yummy

Popular Recipe Yummy Grilled Cheese or Tuna Melt Yummy→