How To Make Recipe Aloo Paratha Delicious Nutritious

Without fail cooking ultimate Aloo Paratha easy, bouncy, practical.

Good Afternoon all, now you get prepare recipe Aloo Paratha with 8 ingredients and 5 steps. Below this is how to make it, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Aloo Paratha.

Ingredients for Aloo Paratha #

1. Prepare 3 : Boiled and mashed potatoes.

2. Needed 1 tablespoon : Boiled corn.

3. Prepare 3 cups : Atta.

4. Needed 1 tablespoon : Coriander leaves chopped.

5. Prepare 1 teaspoon : Chilli powder.

6. Prepare 1 teaspoon : Jeera powder.

7. Needed 1 teaspoon : Amchoor powder.

8. Prepare 1 teaspoon : Haldi powder.

If all ingredients Aloo Paratha it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Step by Step Cooking Aloo Paratha #

1. Put all the ingredients in a bowl.

2. Add Atta and knead to a dough with water.

3. Make balls and roll into a disc..

4. Heat tawa. Put the disc and cook on both sides adding oil..

5. When both sides are done, serve hot with any sauce, Chutney, Butter or sabzi..

That’s it method easy cook with fast recipes Aloo Paratha, you also can look for more recipes culinary other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Aloo Paratha.

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