How To Make Recipe Beetroot soup with Mexican salad Delicious Simple

Without fail recipe ultimate Beetroot soup with Mexican salad easy, bouncy, practical.

Hi mother, at this time you get present recipe Beetroot soup with Mexican salad with 23 ingredients and 8 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 23 ingredients and 8 stages of easy cooking Beetroot soup with Mexican salad.

Ingredients all Beetroot soup with Mexican salad #

1. Prepare : For salad.

2. Needed : chopped potatoes.

3. Needed : chopped carrot.

4. Needed : chopped capsicum.

5. Needed : chopped cabbage.

6. Prepare : green peas.

7. Needed : sweet corn.

8. Needed : mayonnaise.

9. Prepare : black pepper powder.

10. Prepare : chaat masala.

11. Needed : Salt.

12. Prepare : chopped onion.

13. Prepare : chopped cucumber.

14. Needed : For soup.

15. Prepare : chopped beetroot.

16. Prepare : chopped onion.

17. Prepare : garlic cloves.

18. Prepare : chopped carrots.

19. Needed : chopped tomatoes.

20. Needed : oil.

21. Prepare : black pepper powder.

22. Prepare : Salt.

23. Needed : water.

If all cooking materials Beetroot soup with Mexican salad it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Step by Step Cooking Beetroot soup with Mexican salad #

1. For salad…cut all the vegetables in small pieces..In a pan add 2 glass of water and salt into it… Boil the water….

2. In a boiled water…add vegetables one by one & half boiled vegetables….

3. Now in big bowl add all the vegetables… Now add onion & cucumber…mix all well..now add mayonnaise, salt, black pepper & chaat masala & mix all well….

4. For soup.. chopped beetroot, onion & carrots in small pieces.. now in a pressure cooker heat oil & now add garlic cloves & Onion, saute for 2 minutes…

5. Now add salt & beetroot, carrots & tomato mix all together… Now add water in it.,. Cover the lid & cook it until 4 whistles…

6. After it done..cool it for 5 minutes…now drain all the water in pan…& Now in a mixture jar.. add boiled soup mixter…& Blend until it's smooth…

7. Now mixture remove in a pan & extra soup water, mix both in a pan…& Turn the gas on…now add salt & black pepper in soup & cook it for 3-4 minutes….

8. Now it's ready to serve… enjoy!!.

That’s it how easy make with fast recipes Beetroot soup with Mexican salad, you also can look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Beetroot soup with Mexican salad.

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