How To Make Recipe Mediterranean Quinoa Savory Delicious
Without fail recipe ultimate Mediterranean Quinoa easy, bouncy, practical.
Hi every body, at this time you can prepare recipe Mediterranean Quinoa with 14 ingredients and 3 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 3 stages of easy cooking Mediterranean Quinoa.
Ingredients all Mediterranean Quinoa #
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Prepare : quinoa.
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Needed : water.
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Needed : salt.
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Prepare : rice vinegar.
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Prepare : olive oil.
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Needed : lemon, juiced.
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Prepare : dried dill.
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Needed : minced basil.
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Prepare : salt n pepper to taste.
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Prepare : grape tomatoes, halved.
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Prepare : cucumber, chopped.
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Needed : bell pepper, diced.
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Needed : carrots, diced.
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Prepare : feta, crumbled.
If all cooking materials Mediterranean Quinoa it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Mediterranean Quinoa #
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in a large saucepan, add quinoa over high heat. Toast the quinoa, stirring the pan frequently, until lightly fragrant and starting to pop. Carefully add the water and salt, reduce to heat to a simmer. Cover the pot and let cook for about 20 min, or until all the water has been absorbed..
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Meanwhile, in a measuring cup, whisk together the rice vinegar, olive oil, lemon juice, dill, basil salt and pepper..
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Once the quinoa is done, pour about half of the dressing over the quinoa and mix well (adding it to the hot quinoa will allow the quinia to absorb the flavors.) Allow the quinoa to cool partially, then add the remaining ingredients, and top off with the remaining dressing. Mix well and serve room temperature or cold..
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