How To Make Recipe Scalloped Potatoes Savory Delicious

By Sallie Hansen | April 5, 2021

Without fail recipe ultimate Scalloped Potatoes easy, tasty, practical.

Good Evening all, at this time you can present recipe Scalloped Potatoes with 8 ingredients and 3 steps. Next this is how to make it, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Scalloped Potatoes.

Ingredients all Scalloped Potatoes #

  1. Prepare 4 : potatoes peeled and thinly sliced.

  2. Prepare 2 tbsp : butter.

  3. Needed 2 tbsp : flour.

  4. Needed 1/4 tsp : Salt.

  5. Needed 1 1/4 cup : milk.

  6. Needed 1 cup : mozzarella.

  7. Prepare 1 cup : taco blend cheese.

  8. Needed 1/2 : Cajun seasoning.

If all cooking materials Scalloped Potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Scalloped Potatoes #

  1. Melt butter in a sauce pan. Then, mix in flour, salt, and milk slowly..

  2. Stir until thick and bubbly, remove from heat, then add in half of each cheese..

  3. Season potatoes with Cajun seasoning. Then Place half potatoes into oven safe dish and pour half of the cheese sauce on top, repeat the layers. Cover and Bake at 350 for 45 minutes, then uncover and bake for another 30 minutes or until potatoes are tender..

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