How To Making Recipe Cheddar Egg Potato Scramble Very Delicious

Without fail making ultimate Cheddar Egg & Potato Scramble 🥔🧀🥚 easy, fast, practical.

Hi mother, now you can cook recipe Cheddar Egg & Potato Scramble 🥔🧀🥚 with 11 ingredients and 4 steps. Next this is how to prepare, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Cheddar Egg & Potato Scramble 🥔🧀🥚.

Ingredients all Cheddar Egg & Potato Scramble 🥔🧀🥚 #

1. Prepare 6-7 : eggs.

2. Prepare 4-5 : potato's chopped.

3. Needed 1 half : onion chopped.

4. Needed 2-3 : stocks green onion chopped.

5. Prepare 1/2 Cup : shredded cheddar cheese.

6. Needed 1 Tsp : paprika.

7. Prepare 1 Tsp : onion powder.

8. Needed to taste : Salt and pepper.

9. Prepare 1 Tsp : garlic powder.

10. Needed 2 Tbs : Oil.

11. Needed : Extra oil (as needed).

If all composition Cheddar Egg & Potato Scramble 🥔🧀🥚 it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Cheddar Egg & Potato Scramble 🥔🧀🥚 #

1. In a large skillet heat up oil on medium heat. Once oil is heated add in chopped onions and potato's. Add paprika, onion powder, garlic powder, salt, green onion, and pepper to potato's and onions. Cover with lid and let cook on medium heat. Occasionally mix potato's and onions until they are cooked through..

2. Beat 6-7 eggs into a batter. Move potato's to one side of the pan. Dump eggs on empty side of pan. Recover eggs and potatoes and let set until eggs start to become solid. Still eggs occasionally until fully cooked..

3. Break up eggs and mix together with potato's. Add chedder cheese to top and cover. Let sit 1-2 minutes or until cheese has melted..

4. Serve with more chopped green onion (optional) and a side of toast! Enjoy!!.

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