How To Making Recipe Chicken Three Cheese Tortellini Alfredo Restaurant Style

Without fail cooking ultimate Chicken Three Cheese Tortellini Alfredo easy, bouncy, practical.

How are you mother, at this time you get prepare recipe Chicken Three Cheese Tortellini Alfredo with 11 ingredients and 6 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Chicken Three Cheese Tortellini Alfredo.

Ingredients all Chicken Three Cheese Tortellini Alfredo #

1. Needed : Chicken.

2. Needed 8 oz : Chicken Breast.

3. Prepare 1 tbsp : Blues Hog Dry Rub Seasoning.

4. Prepare 1 tbsp : Butter, Unsalted.

5. Prepare 1/4 cup : Onion, diced.

6. Prepare 4 Branches : Cilantro, destemmed and chopped.

7. Prepare : Tortellini Alfredo.

8. Prepare 8 oz : Three Cheese Tortellini.

9. Prepare 12 oz : Alfredo Sauce.

10. Prepare 1 tsp : GroundPepper.

11. Prepare 2 tsp : Cayenne Pepper.

If all ingredients Chicken Three Cheese Tortellini Alfredo it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Step by Step Cooking Chicken Three Cheese Tortellini Alfredo #

1. Slice 8oz Chicken Breast in half longways, pat both sides with towel to remove excess juices. Season with dry rub seasoning. Heat skillet medium high with butter as heats up. Add chicken and don’t touch. Let it sear approx 6-8 minutes. Turn over and continue to sear. Baste with butter sauce. Continue to sear until chicken is tender or 120° in center. Meanwhile add diced 3/4 of diced onion and half the cilantro and sauté with chicken. Remove chicken and let rest in aluminum foil to maintain heat..

2. In a sauce pan, add water and salt to a boil and add in tortellini. Stir immediately. Continue to lightly boil for about 2min. Drain..

3. In skillet on low heat, add in Alfredo sauce, pepper, and Cayenne Pepper. Stir occasionally until hot and add tortellini and remaining onion and cilantro. Continue to stir until lightly boils..

4. Remove chicken, and sautéed onion/cilantro from foil, slice chicken..

5. Plate Tortellini Alfredo and top with slices of chicken and sauté mix..

6. Serve and enjoy!.

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