How To Prepare Recipe Crispy Sabudana Fritters Delicious Simple

Without fail making ultimate Crispy Sabudana Fritters easy, fast, practical.

Good Afternoon mother, now you get prepare recipe Crispy Sabudana Fritters with 8 ingredients and 9 steps. Below this is how to cook, please carefully carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 9 stages of easy cooking Crispy Sabudana Fritters.

Ingredients for Crispy Sabudana Fritters #

1. Prepare : Soaked Sabudana.

2. Prepare : boiled and mashed potatoes.

3. Needed : Roasted and coarsely crushed peanuts.

4. Needed : Cumin seeds.

5. Needed : Red chilli powder.

6. Needed : Cumin powder.

7. Prepare : Rock salt.

8. Prepare : Oil for frying.

If all basic ingredients Crispy Sabudana Fritters it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Crispy Sabudana Fritters #

1. Soak 1 cup of Sabudana (Tapioca) in water overnight for 5-6 hours. When they have become soft, drain all the water using a colander..

2. Boil, peel and mash 2 potatoes. Add them to a large mixing container along with the sabudana. Add cumin seeds..

3. Roast and coarsely grind 1/2 cup of peanuts. Add these to the mixture as well.

4. Add Red Chilli Powder, Cumin Powder, and Rock Salt..

5. Mix all the ingredients well..

6. Put 1 drop of oil in your palm, so the sabudana mixture doesn't stick on it. Divide them into small lemon sized portions and shape them into round flat patties..

7. Fry the patties in medium hot oil till they turn golden brown. Do not set the heat to a high setting, otherwise the vadas will not get cooked properly from the inside..

8. Drain the excess oil on an absorbent paper..

9. Sabudana Vadas are ready. Serve them hot with Curd..

That’s it method easy make with rapid recipes Crispy Sabudana Fritters, you also can look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Crispy Sabudana Fritters.

←Latest Recipe Crispy egg popcorn Delicious and Healthy

Latest Recipe Mock Shepherd Pie Delicious Steady→