How To Serving Recipe Jalapeo Sliced Potatoes Yummy

By Clara Pierce | March 15, 2021

Without fail cooking ultimate Jalapeño Sliced Potatoes easy, yummy, practical.

How are you every body, at this time you can present recipe Jalapeño Sliced Potatoes with 7 ingredients and 4 steps. Next this is how to cook, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Jalapeño Sliced Potatoes.

Ingredients all Jalapeño Sliced Potatoes #

  1. Prepare : peeled potatoes.

  2. Prepare : Olive oil.

  3. Needed : Salt & Pepper.

  4. Prepare : sliced jalapeño.

  5. Prepare : Garlic salt.

  6. Prepare : Smoked paprika.

  7. Needed : Favorite Cajun Seasoning.

If all material requirements Jalapeño Sliced Potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Jalapeño Sliced Potatoes #

  1. Pre heat 400 peal potatoes.

  2. Add olive oil to pan, sliced potatoes and jalapeño..

  3. Add all seasons to taste and mix throughly..

  4. Bake 20 minutes then turn oven to broil and cook until crispy. Enjoy!.

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