How To Serving Recipe Moms Fudge Home Style
Without fail recipe ultimate Mom's Fudge easy, bouncy, practical.
Good Afternoon mother, now you get prepare recipe Mom's Fudge with 7 ingredients and 5 steps. Below this is how to cook, please read carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Mom's Fudge.
Ingredients for Mom's Fudge #
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Needed 4 C : Sugar.
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Prepare 1 C : butter.
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Needed 1 can : evaporated milk.
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Prepare 1 (7 oz) : container fluff.
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Needed 1 package : semi sweet chocolate chips.
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Needed 1 tsp : Vanilla.
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Needed 1 C : (or more) Walnuts or Pecans.
If all main ingredients Mom's Fudge it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Step by Step Cooking Mom's Fudge #
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Melt butter and add sugar to pan. Add Evaporated milk. Stir continuously and heat to soft ball stage (240°F) (I stop at 234°).
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Remove from heat and add fluff, chocolate chips, and vanilla..
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Stir until well blended.
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Stir in nuts.
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Pour into greased 9x13 dish and cool..
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