Latest Recipe Rajbhog shree khand at the ice Tunnel Delicious Perfect
Without fail recipe ultimate Rajbhog shree khand at the ice Tunnel easy, bouncy, practical.
Good Evening mother, at this time you can make recipe Rajbhog shree khand at the ice Tunnel with 7 ingredients and 3 steps. Below this is how to prepare, please read carefully.
In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Rajbhog shree khand at the ice Tunnel.
Ingredients for Rajbhog shree khand at the ice Tunnel #
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Prepare 1 bowl : Hung curd.
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Prepare 1/2 bowl : sugar.
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Needed 50 grams : Dry fruits.
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Needed 1 pinch : saffron.
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Prepare 1 pinch : jaifal powder.
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Prepare 1 pinch : cardamom powder.
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Needed 1 : ice Tunnel.
If all main ingredients Rajbhog shree khand at the ice Tunnel it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.
Stages Cooking Rajbhog shree khand at the ice Tunnel #
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Take a bowl. Pour Hung curd. Add sugar. Mix well, add saffron, cardamom and jaifal powder with dry fruits. Enriched it's flavour..
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Then Refrigerate for 15 min..
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Serve immediately before the ice melts..
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