New Recipe Cinnamon Lemon Raisin Sour Dough Delicious

Without fail cooking ultimate Cinnamon, Lemon & Raisin Sour Dough easy, tasty, practical.

Good Afternoon all, at this time you can make recipe Cinnamon, Lemon & Raisin Sour Dough with 11 ingredients and 11 steps. Next this is how to cook, please carefully carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 11 stages of easy cooking Cinnamon, Lemon & Raisin Sour Dough.

Ingredients all Cinnamon, Lemon & Raisin Sour Dough #

1. Needed : For the sour dough starter:.

2. Prepare 300 g : gluten free bread flour.

3. Prepare 300 ml : water.

4. Prepare : For the sour dough loaf:.

5. Needed 500 g : gluten free bread flour.

6. Needed 300 ml : warm water.

7. Needed 50 g : caster sugar.

8. Prepare : zest of one lemon.

9. Needed 2 teaspoons : ground cinnamon.

10. Prepare 100 g : raisins.

11. Needed 300 g : sour dough starter.

If all main ingredients Cinnamon, Lemon & Raisin Sour Dough it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Cinnamon, Lemon & Raisin Sour Dough #

1. At least three days in advance of making your bread add the flour and water to an airtight tub.

2. Mix well and seal with the lid, leave at room temperature for at least 3 days.

3. Make the loaf by adding the bread flour, water, sugar, lemon zest, cinnamon and sour dough starter to a large bowl.

4. Beat with an electric dough hook or paddle for 5 minutes.

5. Leave to rest for 5 minutes.

6. Fold in the raisins.

7. Shape into a round cob, slash the top and dust with a little gluten free flour.

8. Leave to rest for 30 minutes.

9. Preheat the oven to 220 oC.

10. Bake for 40 minutes.

11. Allow to cool before slicing.

That’s it formula easy cook with set recipes Cinnamon, Lemon & Raisin Sour Dough, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Cinnamon, Lemon & Raisin Sour Dough.

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