Popular Cuisine Banana Pudding Trifle Dessert Very Delicious

Without fail recipe ultimate Banana Pudding Trifle Dessert easy, bouncy, practical.

Good Morning my mother, now you get cook recipe Banana Pudding Trifle Dessert with 7 ingredients and 6 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking Banana Pudding Trifle Dessert.

Ingredients for Banana Pudding Trifle Dessert #

1. Prepare 2 packages : Pepperidge Farm Chessman Cookies, crumbled.

2. Prepare 6 : Bananas, or more as needed.

3. Prepare 2 cup : Milk.

4. Needed 1 box : French Vanilla instant Pudding (5oz size).

5. Prepare 8 oz : Cream cheese, softened.

6. Needed 14 oz : Can Sweetened Condensed Milk.

7. Prepare 12 oz : Container Whipped Topping, thawed.

If all main ingredients Banana Pudding Trifle Dessert it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Banana Pudding Trifle Dessert #

1. Combine milk and pudding mix in a bowl and mix well..

2. Combine cream cheese and condensed milk in a large bowl and mix until smooth..

3. Fold the whipped topping into the cream cheese mixture..

4. Add cream cheese mixture to pudding mixture and blend well..

5. Place a layer of crumbled cookies into the bottom of the trifle bowl. Slice bananas into 1/2 inch pieces (circles). Place a layer of sliced bananas over the crumbled cookies. Carefully spoon 1/3 of the pudding mixture over the top of the bananas. Repeat layer of cookies, banana and pudding 2 more times and top with remaining cookie crumbles..

6. Refrigerate for 4 hours or more and it's ready to serve..

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