Popular Cuisine Sweet Sour Pork Restaurant Style
Without fail recipe ultimate 咕噜肉 Sweet & Sour Pork easy, fast, practical.
Good Afternoon all, now you can present recipe 咕噜肉 Sweet & Sour Pork with 8 ingredients and 6 steps. Next this is how to make it, please read carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking 咕噜肉 Sweet & Sour Pork.
Ingredients all 咕噜肉 Sweet & Sour Pork #
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Prepare : 猪肉 (小肌肉) Pork muscle (300g).
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Needed : 番茄 Tomato (1).
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Needed : 灯笼椒 Capsicum (half).
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Prepare : 大葱 Onion (1).
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Prepare : 番茄酱 Ketchup (4 tablespoon).
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Prepare : 风车粉 Potato starch (3 tablespoon).
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Prepare : 盐 Salt.
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Prepare : 白醋 White vinegar (1 tablespoon).
If all raw materials 咕噜肉 Sweet & Sour Pork it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking 咕噜肉 Sweet & Sour Pork #
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用刀背敲打猪肉,把猪肉切成小块。加入少许盐。 Beat pork muscle with the opposite side of knife. Cut the pork into small cubes. Add small pinch of salt.
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加入风车粉搅均匀。把猪肉放入气炸锅,炸20分钟。 Add potato starch, and make sure pork cubes are almost fully coated. Air-fry pork cubes for 20mins.
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大葱,番茄和灯笼椒切小块。Cut onion, tomato and capsicum into small cubes.
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混合番茄酱和白醋 Mix ketchup with white vinegar.
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热油,加入大葱,番茄,灯笼椒翻炒 Heat the oil, add in onion, tomato and capsicum.
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加入炸好的猪肉。加入番茄酱翻炒。Add in air-fried pork cubes. Add mixed sauce, and stir-fry.
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