Popular Recipe Cheese Schezwan Masala Dosa Delicious

By Ellen Klein | March 16, 2021

Without fail recipe ultimate Cheese Schezwan Masala Dosa easy, fast, practical.

How are you mother, at this time you can prepare recipe Cheese Schezwan Masala Dosa with 11 ingredients and 4 steps. Below this is how to prepare, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Cheese Schezwan Masala Dosa.

Ingredients all Cheese Schezwan Masala Dosa #

  1. Prepare : Dosa batter.

  2. Needed : cheese cubes.

  3. Prepare : big onion.

  4. Prepare : big tomato.

  5. Needed : cabbage.

  6. Needed : tomato sauce.

  7. Prepare : ginger garlic paste.

  8. Prepare : red chilli powder.

  9. Prepare : salt.

  10. Prepare : butter/oil.

  11. Prepare : Boiled potato mashed.

If all material requirements Cheese Schezwan Masala Dosa it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Cheese Schezwan Masala Dosa #

  1. Chop all veggies. keep aside..

  2. Heat dosa tawa. spread butter.wipe out with cloth spread dosa batter put all veggies one by one.mix tomato sauce and ginger garlic paste. spread over dosa.mash with masher..

  3. Grate cheese over dosa.roll dosa and cut into pieces. serve hot with sauce decorate with cheese and coariander.

  4. .

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